A cozy, easy-to-make slow cooker soup featuring split peas, smoky ham, and sweet carrots. Perfect for comforting dinners with minimal prep and maximum flavor.
Rinsing split peas prevents gummy texture. Sautéing vegetables first enhances flavor but can be skipped. Use a ham bone for deeper smoky flavor or diced ham for meat chunks. Adjust soup thickness by adding broth or cooking uncovered to reduce. Check slow cooker early to avoid overcooking peas.
Keywords: slow cooker, split pea soup, ham, carrots, easy soup, cozy meals, comfort food, gluten-free, hearty soup