A cozy, small-batch dessert designed for two people, featuring tender baked apples, a buttery oat crumble topping, and a rich, creamy salted caramel sauce.
Ensure butter for the topping is cold to maintain texture. Do not skip the cooling step for the caramel as it thickens upon cooling. For dairy-free, swap cream for coconut cream and butter for vegan butter. For gluten-free, use certified GF oats and flour.
Keywords: apple crisp, salted caramel, dessert for two, small batch dessert, cozy dessert, baked apples, oat crumble