A quick and easy slow cooker recipe featuring tender chicken thighs coated in a sweet and tangy honey sesame glaze, perfect for busy weeknights and comforting family meals.
Use chicken thighs for juicier meat; breasts can dry out if overcooked. Add cornstarch slurry gradually if sauce isn’t thickening enough. Optional red pepper flakes add heat. Vegetables like broccoli or snap peas can be added in the last hour of cooking. Can be made in an Instant Pot on high pressure for 10 minutes with natural release.
Keywords: slow cooker, honey sesame chicken, easy dinner, weeknight meal, chicken thighs, comfort food, gluten-free option, dairy-free