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Crispy Air Fryer Sweet Potato Fries Easy Recipe for Perfect Snacking

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These crispy air fryer sweet potato fries are quick, easy, and deliver a perfect crunch without deep-frying. They’re a flavorful, healthier snack or side that’s loved by kids and adults alike.

Ingredients

Scale
  • 2 medium sweet potatoes, peeled and cut into 1/4-inch thick fries
  • 2 tablespoons cornstarch
  • 1–2 tablespoons olive oil (extra virgin recommended)
  • 1 teaspoon sea salt, adjust to taste
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon freshly ground black pepper
  • Pinch of cayenne pepper (optional)

Instructions

  1. Peel and cut 2 medium sweet potatoes into 1/4-inch thick fries, about 3-4 inches long, keeping them uniform for even cooking (about 10 minutes).
  2. Pat the cut fries dry with a clean kitchen towel or paper towels to remove excess moisture (2-3 minutes).
  3. Place the fries in a large mixing bowl. Sprinkle 2 tablespoons of cornstarch evenly over the fries and toss well until all fries have a light coating.
  4. Drizzle 1-2 tablespoons of olive oil over the fries. Sprinkle with 1 teaspoon sea salt, 1/2 teaspoon smoked paprika, 1/2 teaspoon garlic powder, 1/4 teaspoon freshly ground black pepper, and a pinch of cayenne if using. Toss again to coat evenly (about 2 minutes).
  5. Preheat your air fryer to 400°F (200°C) for 3-5 minutes.
  6. Place the fries in a single layer in the air fryer basket, avoiding overcrowding. Cook in batches if necessary.
  7. Air fry at 400°F (200°C) for 15-20 minutes, shaking the basket or flipping the fries every 5 minutes for even crisping. Check for doneness after 15 minutes and cook in 2-minute increments if needed.
  8. Transfer fries to a plate lined with paper towels to soak up any excess oil and serve immediately while hot and crispy.

Notes

Pat fries dry thoroughly before coating with cornstarch to ensure crispiness. Do not overcrowd the air fryer basket to allow proper air circulation. Shake or flip fries every 5 minutes for even cooking. For softer fries, slice thinner and dry longer. Cornstarch is key for a crispy exterior. For larger batches, cook in smaller batches to maintain airflow.

Nutrition

Keywords: sweet potato fries, air fryer, crispy fries, healthy snack, easy recipe, gluten-free, vegan, quick snack

Find it online: https://islatable.com/crispy-air-fryer-sweet-potato-fries-easy-recipe-for-perfect-snacking/