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Creamy Gluten-Free Deviled Eggs with Greek Yogurt

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A light and tangy deviled eggs recipe using Greek yogurt instead of mayo, perfect for parties and naturally gluten-free.

Ingredients

Scale
  • 4–6 large eggs, hard-boiled and peeled
  • ¼ cup (60 ml) Greek yogurt, preferably full-fat
  • 1 teaspoon Dijon mustard
  • ½ teaspoon apple cider vinegar
  • Salt to taste (start with ¼ teaspoon)
  • ¼ teaspoon freshly ground black pepper
  • Smoked paprika for garnish
  • 1 tablespoon finely chopped chives or fresh dill (optional)

Instructions

  1. Place 4–6 large eggs in a medium pot and cover with cold water by about an inch (2.5 cm). Bring to a gentle boil over medium-high heat, then cover the pot and remove it from heat. Let sit for 12 minutes.
  2. Drain the hot water and immediately transfer eggs to an ice bath or run under cold water until fully cooled (about 5 minutes). Gently crack and peel the eggs, rinsing off leftover shell bits.
  3. Slice each egg lengthwise with a sharp knife. Carefully remove the yolks and place them in a mixing bowl. Arrange whites on a serving platter.
  4. Mash the yolks with a fork until smooth. Add ¼ cup (60 ml) Greek yogurt, 1 teaspoon Dijon mustard, ½ teaspoon apple cider vinegar, salt, and pepper. Mix well until creamy and silky. Adjust seasoning to taste.
  5. Transfer filling to a piping bag or spoon, and fill each egg white half generously. Smooth tops or create little swirls for a pretty finish.
  6. Sprinkle smoked paprika evenly over the filled eggs. Optionally, add finely chopped chives or fresh dill for color and a fresh herbal touch.
  7. Cover and refrigerate for at least 30 minutes to let flavors meld and texture firm up.

Notes

If filling is too thick, add a splash of milk or more Greek yogurt to loosen. Use slightly older eggs for easier peeling. Piping bags give a professional look but spooning works well too. Store leftovers covered in the fridge up to 2 days; do not freeze.

Nutrition

Keywords: deviled eggs, gluten-free, Greek yogurt, party snacks, easy recipe, creamy deviled eggs, healthy appetizer

Find it online: https://islatable.com/creamy-gluten-free-deviled-eggs-with-greek-yogurt-easy-recipe-for-perfect-party-snacks/