These chewy cherry chocolate chip cookies combine dried tart cherries and semi-sweet chocolate chips for a perfect balance of sweet and tangy with a soft, chewy texture. Ideal for cozy moments, potlucks, or gifting.
If dough is too soft to handle, chill in the fridge for 15 minutes before scooping. Do not overmix the dough to keep cookies chewy. Butter should be softened, not melted. Slightly underbake cookies for a soft center. Variations include using fresh cherries (pat dry), adding nuts, or substituting gluten-free flour and dairy-free ingredients.
Keywords: chewy cherry chocolate chip cookies, cherry cookies, chocolate chip cookies, homemade cookies, cozy treats, easy cookie recipe